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	<title>Comments on: Lulu&#8217;s Baked Halibut with Mushrooms and Cream</title>
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	<link>http://constableslarder.com/2009/08/lulus-baked-halibut-with-mushrooms-and-cream/</link>
	<description>Cooking rustic comfort food recipes from France, America and around the world.</description>
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		<title>By: Larry Gray</title>
		<link>http://constableslarder.com/2009/08/lulus-baked-halibut-with-mushrooms-and-cream/comment-page-1/#comment-4133</link>
		<dc:creator>Larry Gray</dc:creator>
		<pubDate>Thu, 04 Feb 2010 03:13:47 +0000</pubDate>
		<guid isPermaLink="false">http://constableslarder.com/?p=1057#comment-4133</guid>
		<description>Hi, just today found this blog but I have to say that it looks great. I totally agree with your post. Have a nice day, keep up the nice work and I&#039;ll definitely keep reading.</description>
		<content:encoded><![CDATA[<p>Hi, just today found this blog but I have to say that it looks great. I totally agree with your post. Have a nice day, keep up the nice work and I&#8217;ll definitely keep reading.</p>
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		<title>By: liz</title>
		<link>http://constableslarder.com/2009/08/lulus-baked-halibut-with-mushrooms-and-cream/comment-page-1/#comment-4042</link>
		<dc:creator>liz</dc:creator>
		<pubDate>Tue, 06 Oct 2009 01:42:09 +0000</pubDate>
		<guid isPermaLink="false">http://constableslarder.com/?p=1057#comment-4042</guid>
		<description>Love the photo with all the lemons and pats of butter.</description>
		<content:encoded><![CDATA[<p>Love the photo with all the lemons and pats of butter.</p>
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		<title>By: Colloquial Cook</title>
		<link>http://constableslarder.com/2009/08/lulus-baked-halibut-with-mushrooms-and-cream/comment-page-1/#comment-4020</link>
		<dc:creator>Colloquial Cook</dc:creator>
		<pubDate>Mon, 31 Aug 2009 07:37:50 +0000</pubDate>
		<guid isPermaLink="false">http://constableslarder.com/?p=1057#comment-4020</guid>
		<description>You inspired me last night with your baked fish and the lemon thingy :-) No mushrooms so Robuchon jumped in (&quot;jumped in&quot; because I find he has the eerie looks of a cute toad, with all due respect).</description>
		<content:encoded><![CDATA[<p>You inspired me last night with your baked fish and the lemon thingy <img src='http://constableslarder.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' />  No mushrooms so Robuchon jumped in (&#8220;jumped in&#8221; because I find he has the eerie looks of a cute toad, with all due respect).</p>
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